Common Plastics Chemical Tied to Higher Diabetes Risk in Women

As modern lifestyles continue to evolve, so do the products we use on a daily basis. One of the most common materials used today is plastic, which is found in nearly every household item, from food containers to cosmetics. However, recent research has uncovered a link between a chemical commonly found in plastics and a higher risk of diabetes in women. In this blog post, we’ll explore this link in more detail and discuss how you can protect yourself from the potential risks.


The chemical in question is called bisphenol A (BPA), which is a synthetic compound used in the production of various plastics. BPA is found in numerous products, including food containers, water bottles, and even some medical devices. While BPA has been a topic of concern for years, recent studies have shed new light on its potential impact on diabetes.

According to a study published in the journal Diabetologia, women with higher levels of BPA in their urine had a 60% greater risk of developing diabetes compared to those with lower levels. This is particularly alarming given that diabetes is already a significant health concern worldwide, with over 400 million people affected.

The study’s lead author, Dr. Tamarra James-Todd, notes that “our study is the first to show a link between BPA and diabetes in a large population of U.S. adults.” She adds that “this is important because diabetes is prevalent in our society and BPA is a common exposure.”

So, how does BPA contribute to diabetes risk? The exact mechanism is not yet fully understood, but it is thought to involve BPA’s ability to mimic the hormone estrogen. Estrogen is known to play a role in glucose metabolism, and BPA may interfere with this process, leading to insulin resistance and other metabolic changes that increase diabetes risk.

Given the potential risks associated with BPA exposure, it’s important to take steps to reduce your exposure. Here are some tips to help you protect yourself:

  1. Avoid plastics with the recycling symbol #7, as these are most likely to contain BPA.
  2. Choose glass, stainless steel, or ceramic containers for food and drink storage.
  3. Don’t microwave plastic containers, as this can cause BPA to leach into your food.
  4. Use natural and organic cosmetics that are free from BPA and other harmful chemicals.
  5. Wash your hands frequently, as BPA can be found in dust and other environmental sources.


In conclusion, the link between BPA and diabetes is a concerning issue that should not be ignored. Women, in particular, should take steps to reduce their exposure to this chemical in order to lower their risk of diabetes. While more research is needed to fully understand the impact of BPA on our health, it’s always better to err on the side of caution and take steps to protect ourselves from potential harm. By following the tips outlined in this blog post, you can reduce your exposure to BPA and help safeguard your health